Rhapis Palms are great as indoor plants and like most good indoor plants, they are most successful in semi-shaded parts of the garden and indoors.
It’s low light requirements make it a common feature in malls and offices. The Lady Palm is slow growing and so can remain in the same pot for many years.
~ Dwarf Date Palm Phoenix roebelenii This is one of the most widely used palms in landscaping in America. Not only it can be used indoors and outdoors in variety of settings, but it also looks great in a container. This slow growing palm grows only up to 10ft, the average is 7ft tall making…
~ Guadua Guadua angustafolia One of the best bamboo species in the world, often referred to as vegetal steel. No other natural resource possesses more: versatility, lightness, flexibility, endurance, hardness, strength, climatic adaptability, seismic-resistance, rapid growth, easy handling and visual warmth! Very hardy, handles rocky terrain, marginal soil, and excellent for erosion control. Susceptible to…
~Miss Manila Miss Manila is a favorite hybrid, created in the Philippines and brought to Hawai’i in the late 1960’s by Donald Angus. Very drought-tolerant but do better with irrigation. They flower on new wood, so don’t cut off the shoots if you want abundant flowering color. They are good for xeriscaping, freeway landscaping and…
~Croton Known for their bold, tropical foliage, crotons are perennial evergreen shrubs. Not only can these plants be grown outdoors, but some cultivars can be raised as decorative houseplants as well. The beautiful leaves of the croton are also used to enhance floral arrangements. This plant will draw attention with its stunning color and…
~ Mexican Weeping Otatea acuminata aztecorum Tolerates sea spray and drought. Open clumper, solid thin canes, ornamental, easy to prune, erosion control. 20′ tall, with 1 ” culms. Clumping bamboos can be planted without fear of them spreading beyond their assigned territory, making them non-invasive. Height: 20 ft. Sun Exposure: Sun to Partial Shade
~Temple Tangor Is a cross of orange and tangerine. It has the rounder look of an orange (often referred to as ‘Temple Orange’) and the ease of peeling and tenderness of a Tangerine (also called ‘Royal Mandarin’). The fruit is ripe in winter and spring and has a spicy-sweet flavor.
